Oh, where to begin? Before I left for Europe three weeks ago, I had every intention of writing a blog post or two and staying (mostly) current on reading blogs, but that, it turns out, was wishful thinking.
Instead, here I sit at 1:30 in the afternoon the day after we returned home, having been awake since 5:00am (and continually looking at the clock in amazement that it isn’t MUCH LATER in the day yet), utterly overwhelmed as to what to say or whether to read every blog post I’ve missed in the last three weeks.
Eve is on the couch in the family room, iPad perched on her lap as she downloads apps she’ll need for school this fall, her eyes opening and closing slowly, slowly, slowly.
Lola is banging around in her room, rearranging things and listening to music and I suspect it’s only a matter of time before both of them slide into oblivion, given that it is nearly bedtime in Spain right now.
Bubba got up at 7:00 this morning and headed off to work and I have no idea how he is faring right about now, but I do know that after dinner tonight, we will have to go for a long walk in order to stay awake until a reasonable hour to go to sleep.
As for me, I feel better than I ought to (although I am currently sipping a triple-shot Americano, so there is that) except for the finger I’m fairly certain I broke tripping up the stairs in the 100-year old farmhouse we rented in the South of France. I did it the first night and, while I was able to move it fairly well and the swelling was minimal, the knuckles turned nasty shades of green and purple and I had to break into the first aid kit to tape it to it’s neighbor for a few days. Two weeks later, it still aches from time to time, radiating up my arm to the elbow and I felt like it was healing okay until I came home and tried to use it to type.
The trip itself was lovely and exhausting and eye-opening. We spent four days in Paris at a hotel and had great fun navigating the Metro and re-learning lessons such as don’t ride the Metro during rush hour or you’ll be smashed up against a lot of hot, smelly people – some of whom are determined to pick your pocket or grab your ass. My rudimentary French held up quite well, and I was especially pleased when I could use it to threaten a young man who was harassing Eve quite aggressively along the Seine. My Mama Bear emerged and my French was apparently convincing as he moved away quickly, eyes open wide, head shaking. Eve was mortified, but I was very proud of myself for several minutes afterward.
The South of France was amazing and having a house made things so much simpler. Not being able to eat gluten in France is a little tricky, given not only the obvious (croissants, baguettes) but because nearly every French sauce is based on flour and butter. Having our own kitchen meant that we could hit the farmer’s markets and buy amazing, fresh food and prepare it ourselves. It also meant that we weren’t held to the whims of the restaurants that don’t even open for dinner until 7:30. We were in a small village near Montpellier and most of the places that serve food only do so until about 2pm and then open again at 7:30 for dinner, which makes it a little tricky if you’re hungry.
Our last week was spent in a tiny beach town in Spain, about an hour from Valencia. Here, we had a house, too, but the kitchen wasn’t nearly as easy to use, so we ended up eating out a lot more. We spent a lot of time at the beach, remembering that European beaches are much, much different than the ones we’re used to. Tops are optional, by noon it is wall-to-wall umbrellas as far as the eye can see, and everyone smokes everywhere. The sand is one giant ashtray and if you’re sensitive to cigarette smoke, you’re out of luck. The weather and the view was absolutely gorgeous and the food was good for the most part, although one can get a little tired of paella after a few days. The one morning we went out for breakfast, we were surprised to see the locals drinking beer and wine at 9am. The wine they cut with fizzy water, but the traditional breakfast fare seemed to be beer, a plate of peanuts in the shell followed by a plate of what looked like tomato slices, lettuce, olives and pickled onions and a baguette filled with either prosciutto or fried pork rinds. Never have I ever been so glad to be gluten-intolerant – it was the perfect excuse to avoid that mess!
One day we drove about an hour down the coast to a town called Denia where we stumbled upon an arena bounded on one side by the marina. There were four rows of rudimentary bleachers on the other three sides and the arena itself was simply dirt. Inside were perhaps 150 locals, mostly young men 30 and under, although notably, there were some young women and one woman who looked to be around 50. One at a time, an angry bull was loosed into the mass of people whose goal was to entice the bull to chase them and fall into the water. It sounded perfectly awful, but I confess it was a bit like watching a horrible car accident and I took pleasure in cheering the bull on as it herded entire swaths of idiotic young men into the water and stopped short itself.
As adventurous and fun as the trip was, we were all ready to come home and thrilled to be back in our own beds, cuddling with our pets, and eating our own food. Over the next few days, we’ll settle in to the right time zone, clean clothes, and giving each other a little more space. I’m looking forward to wrapping my head around the writing projects I have to get done and writing a more substantial blog post. My attention is caught by the violence in the Gaza Strip and the recent Supreme Court decisions, but I don’t have the mojo to delve in quite yet.
For now, it’s just good to be home.